Licorice Root

Also Known As – Glycyrrhiza glabra, Gan cao, sweet root, glycyrrhiza, Radix liquiritiae

Organically Grown USA 

Why you'll love it: 

• Organically grown, pesticide-free, shade-dried
• Small batches, organically grown in the foothills of Mt. Rainier and hand-harvested for full-leaf freshness, color, and aroma in every bag.
• Cut & sifted, ready for tea, tinctures, salves, or apothecary jars
• Family farm-sourced in Elbe, Washington
• Resealable packaging for lasting freshness
• Perfect gift for tea lovers, herbalists, and natural wellness fans
• Use in loose-leaf herbal teas, infusions, capsules, sachets, or craft projects. 

Overview – The licorice plant is a legume like beans and peas. It is a beautiful plant with lots of pinnate leaves and purple or blue flowers. Seeds form in a pod similar to beans or peas. What gives the very distinctive flavor is anise, and in candy the root of the herb is added as a sweetener, while anise is the star of the show. 

Disclaimer – These products are not intended to diagnose, treat cure or prevent any disease. Reviews are not intended as a substitute for appropriate medical care or the advice of a physician or another medical professional.