Turmeric Root Tincture
Overview - Turmeric has a peppery, warm and bitter flavor and a mild fragrance slightly reminiscent of orange and ginger, and while it is best known as one of the ingredients used to make curry, it also gives ballpark mustard its bright yellow color.
Turmeric comes from the root of the Curcuma longa plant and has a tough brown skin and a deep orange flesh. Turmeric has long been used as a powerful anti-inflammatory in both the Chinese and Indian systems of medicine. Turmeric was traditionally called "Indian saffron" because of its deep yellow-orange color and has been used throughout history as a condiment, healing remedy and textile dye.
Why you'll love it:
- Made with Fresh Turmeric Root and Certified Organic Alcohol. 1:2 Ratio
- Handmade Organic, double-extraction process for full plant profile.
- Organically Grown or wild crafted herbs from the USA.
- Pesticide and Chemical free!
- Detailed information sheet shipped with product with instructions.
- Fluid ounce amber dropper bottle available in 2, 4, 8 and 16 ounces.
- GMO-Free: All our herbs and products are free of Genetically Modified Organisms (GMOs).
- Made with organic cane alcohol.
- Thoughtful gift for herbalists and natural-living friends
Disclaimer - The information presented herein by Mountain Maus’ Remedies is intended for educational purposes only. These statements have not been evaluated by the FDA and are not intended to diagnose, cure, treat or prevent disease. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider.
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A+++
Works great for inflamed tissues and joints.