Epazote

Also known as Chenopodium ambrosioides, epazote, mexican tea, american wormseed, jesuit's tea, erva-de-santa maria, wormseed, apasote, chenopode, feuilles a vers, paico, jerusalem tea, spanish tea, ambroisie du mexique, wurmsamen, hierba hormiguera, herba sancti mariae 

Epazote, also called Jesuit's tea and wormseed, is a flowering plant found in Mexico, South America and Central America. The dried leaf is a common seasoning in Latin American cuisine, where it lends pungent flavor to soups, stews, chilis and frijoles de la olla, a popular and simple dish of cooked beans that is often the precursor to refried beans. Epazote is also added to herbal teas and tisanes.

Leafy with a mild, lemony scent.

Disclaimer - The information presented herein by Mountain Maus’ Remedies is intended for educational purposes only. These statements have not been evaluated by the FDA and are not intended to diagnose, cure, treat or prevent disease. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider.